Restaurants Pricing Worksheet - A la Carte in Excel 3.0

• This is a pre-order product with 75% discount for the first buyers
• We’ll only charge you once its ready
• One-time charge (no monthly fees)
• Compatible with all excel versions

Billing Simulation
Do more in-depth billing reviews with simulated quantity of dishes sold

Competitor Analysis
Compare your average price to the competitor's price

Sales Price Formation
According to the costs and markup set, find the selling price of each dish of your restaurant

Price Composition Charts
According to the inserted information of ingredients and datasheets, automatically you visualize the composition of the prices of your plates in visual graphics

Dishes Technical Sheet
For each dish, define the portions and ingredients that will be used

Ingredients Costs Registration
Record all the ingredients used in your restaurant and add the average cost of each of them